Eat & Drink

Weekly Planner

Ataula Serves a Rare Brunch, Night Market, and More Portland Food Events

… plus mouthwatering pop-ups at Tournant, a Big Night reenactment, and Portland’s Caffeine Crawl.

11/02/2016 By Arlo Voorhees

Beer Me

What Does It Take to Pass the Ultimate Beer Test?

In a new book, Portland writer Lucy Burningham details her quest to become a Certified Cicerone. We asked how she passed a test harder than bar exams, what trends she loves, and why Portland's brew scene needs more women.

11/02/2016 By Ramona DeNies

Eat Here Now

Where to Eat This Week: Nov 1–8

Lunch at Luce, crêpes at Little Bird, and bone broth at Broth Bar are your required eating for the week.

10/31/2016 By Eat Beat Team

Food Event Spotlight

Xico Resurrects Its Day of the Dead Celebration

Expect face paint, goat barbacoa, and chocolate-mezcal cocktails at the upscale Mexican restaurant’s annual fiesta.

10/26/2016 By Arlo Voorhees

Breaking News

Chef Johnny Leach to Open Playful Mexican Spot Chalino

A pair of Stray Dogs and Xico alums rethink Mexican on North Williams this winter.

10/26/2016 By Karen Brooks

News To Chew

Honky Tonk Closes, Blue Star Opens a Pizza Chain, Plus More PDX Food News

… including the Bagelworks explosion, celeb chef Chris Cosentino’s new hotel restaurant, and Smokehouse Tavern’s Top Chef run.

10/25/2016 By Benjamin Tepler

The Long Play

PODCAST: Behind the Scenes of Portland Monthly’s Best Restaurants Issue

Every year, we devote an issue to the city’s best new restaurants. How does the madness (and magic) happen? Our food team hashes it out.

10/24/2016 By Eat Beat Team

Edible Fact Check

This Wieden & Kennedy Food Cart Has Free Donald Trump Baloney Sandwiches

Handsome gold-embossed wrappers dress up five of the Donald's claims, debunked by fact checkers.

10/21/2016 By Webb Wright

Eat This Now

Where to Eat This Week: October 19–26

Musubi rice bundles, top-shelf ramen, exceptional granola, and spicy baked oysters are your required eating for the week.

10/19/2016 By Eat Beat Team

Food News

Zilla Sake Launches Japanese Breakfast

The NE Alberta sushi and sake spot joins Portland’s Asian brunching movement.

10/19/2016 By Benjamin Tepler

Big Cheese

Check Out the Tillamook Cheese Factory's Sexy New Digs

The legendary coastal creamery will close. And then gloriously reopen.

10/18/2016 By Arlo Voorhees

Weekly Planner

America’s Test Kitchen Comes to OMSI, Thali Supper Club Celebrates Diwali, and More Portland Food Events

… including Chocktoberfest, a rare Spanish sherry dinner, and Ecliptic Brewing’s anniversary party.

10/18/2016 By Arlo Voorhees

Fright Time

Scary Good: 11 Tricked-Out Ways to Spend Halloween in Portland

From haunted curds to graveyard tours, we bag our favorite local Halloween events.

10/17/2016 By Webb Wright

Hit List

5 Fall Cocktails to Drink in 2016

These stiff quaffs just might drive away the rain and curb the onset of SAD.

10/12/2016 By Arlo Voorhees

Breaking News

First Look at Vitaly Paley’s Seafood-Loving Headwaters, Opening October 14

Eat Beat’s got exclusive details on the revamped Heathman Hotel Restaurant and Bar, from a fresh look and adventurous raw bar to "sexual chocolate" for dessert.

10/12/2016 By Kelly Clarke

BREAKING NEWS

Portland Monthly Has a Restaurant App!

We’ve turned 13 years of food coverage into one indispensable resource: Gastronaut.

10/11/2016 By Eat Beat Team

Light a Fire 2016: Best New Nonprofit

Curriculum of Cuisine Teaches Portland’s High School Kids Healthy Choices

The new nonprofit puts real chefs into local classrooms.

10/10/2016 By Ben Tepler

News to Chew

Pok Pok Noi Opens for Lunch, Der Rheinlander Is Closing, Plus More PDX Food News

… including Burrasca cutting lunch service, Bar Casa Vale finally opening, and P.R.E.A.M.’s replacement project, Associated.

10/10/2016 By Eat Beat Team

Best Restaurants 2016

Portland's Best New Restaurants of 2016

Dynamic change, new players, and deliciously bold concepts executed with serious attention to detail: here are the 12 places that define Portland’s food scene right now.

10/10/2016 By Karen Brooks, Kelly Clarke, and Benjamin Tepler

Editor's Note

Why Do Portland Restaurants Pride Themselves on Inconvenience?

Not that we’ve got anything against secret prix fixe dinners served in the dishwashing station.

10/10/2016 By Zach Dundas

Portland Monthly

Eat & Drink

Ataula Serves a Rare Brunch, Night Market, and More Portland Food Events

What Does It Take to Pass the Ultimate Beer Test?

Where to Eat This Week: Nov 1–8

Xico Resurrects Its Day of the Dead Celebration

Chef Johnny Leach to Open Playful Mexican Spot Chalino

Honky Tonk Closes, Blue Star Opens a Pizza Chain, Plus More PDX Food News

PODCAST: Behind the Scenes of Portland Monthly’s Best Restaurants Issue

This Wieden & Kennedy Food Cart Has Free Donald Trump Baloney Sandwiches

Where to Eat This Week: October 19–26

Zilla Sake Launches Japanese Breakfast

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