Best Restaurants

Dining Guide

27 Portland Patios for Blissed-Out Summer Dining

Like food? And sun? This list is for you.

06/19/2018 By Eat Beat Team

Word of Mouth

Portland's Real-Deal Farm-to-Table Cooking Isn't Where You'd Expect

Namely in a downtown wine shop.

06/19/2018 By Karen Brooks

Scoops in the Sky

Salt & Straw Is Now Available on (Some) Alaska Airlines Flights

Fork over the big bucks for first class, and you’ll get premier, local ice cream at 35,000 feet.

06/14/2018 By Alena Willbur

Breaking News

First Look: Castagna Café Reboot OK Omens Is Ready for Prime Time

The casual modern wine bar from Michelin-caliber chef Justin Woodward and rising somm star Brent Braun is now open, and we’ve got the details.

06/07/2018 By Karen Brooks

Breaking News

Feast Portland’s Hottest Ticket Boasts 3 Power Lady Chefs, 4 Michelin Stars, and 1 Night of Serious Eating

SF's Dominique Crenn, NYC's Emma Bengtsson, and Portland’s Kristen Murray collaborate at September’s food fest. We got details.

06/05/2018 By Karen Brooks

Breaking News

Brunch Favorite HunnyMilk Launches Doughnut Pop-Up, Outer Darkness Donuts

… with not one, but two possible brick-and-mortars coming down the pike.

06/01/2018 By Catherine Johnson

Breaking News

Wine Star Dana Frank to Open Bar Norman on SE Clinton

The natural wine evangelist will open her stripped-down boîte in July.

05/24/2018 By Benjamin Tepler

Eat Here Now

At Nam Lộc, It's Crab Soup and Teeny Shrimp Pancakes with a Side of Law & Order

Don't skip this SE 82nd Avenue strip-mall spot.

05/22/2018 By Kelly Clarke

Word of Mouth

Notes from a 24-Hour Seattle Food Bender

Rollicking Southern food to $225 negronis, here's what to devour on a trip up north. Plus: tips from an Emerald City culinary insider.

05/22/2018 By Karen Brooks and Allecia Vermillion

Review

At Bistro Agnes, the Wild Duo behind Ox Plays French Food Straight

The downtown spot is good. But where's the spark?

05/22/2018 By Karen Brooks

Summer Eats

Slurp Spicy Dole Whip Floats and Funky Milk Teas at Zero Degrees

This is the quirky California-born Mexican-Asian dessert cafe chain even a Portlander can love.

05/21/2018 By Kelly Clarke

Food News

3 New Vegan Dining Options to Kickstart Your Summer

Weirdly enough, they’re all from Sudra-adjacent chefs.

05/17/2018 By Catherine Johnson

Eat This Now

Meet the Woman Launching a Hmong Food Movement in the Pacific Northwest

From her Aloha cart, La Vang-Herr aims to make Hmong sausages (and culture) as recognizable as Vietnamese banh mi.

05/10/2018 By Natasha Tandler

Eat Here Now

Homey Surprises Abound at Northern-Meets-Southern Chinese Spot Master Kong

Squishy goubuli baozi and perfect wonton soup are in the house.

05/09/2018 By Samantha Bakall

Eat This Now

5 Amazing Things We Ate and Drank at Good Food Mercantile PDX

Smoked maple leaf-wrapped chèvre to chicory-infused cold brew, this national traveling craft food show didn’t disappoint.

05/09/2018 By Natasha Tandler

Hometown Pride

Oregon Shut Out at the 2018 James Beard Awards

… but there were well-deserved wins for Seattle’s Edouardo Jordan and for diversity of all sorts.

05/08/2018 By Benjamin Tepler

I'm With Her

Get to Know These 4 Standout Women in Portland's Culinary Scene

Food industry folks gush about some of their favorite local ladies.

04/24/2018 By Karen Brooks and Kelly Clarke

Word of Mouth

Meet Portland Chocolate Phenom Sebastian Cisneros

The Ecuador-born chocolatier opens Cloudforest, a shrine to chocolate making and chocolate drinking on SE Stark.

04/24/2018 By Karen Brooks

Pour

Kiosko Brings Latin Pride—and Mexican Affogato—to the South Waterfront

Forget your vanilla latte. At this diminutive coffee shop, it's all "cortaditos" and "ahogados."

04/24/2018 By Benjamin Tepler

Spotlight

At Dos Hermanos, Two Yucatán-Born Brothers Work Bakery Magic

Gabriel and Josue Azcorra fuel N Williams with great baguettes and sugar-showered Mexican pastries.

04/24/2018 By Kelly Clarke

Portland Monthly

Best Restaurants

27 Portland Patios for Blissed-Out Summer Dining

Portland's Real-Deal Farm-to-Table Cooking Isn't Where You'd Expect

Salt & Straw Is Now Available on (Some) Alaska Airlines Flights

First Look: Castagna Café Reboot OK Omens Is Ready for Prime Time

Feast Portland’s Hottest Ticket Boasts 3 Power Lady Chefs, 4 Michelin Stars, and 1 Night of Serious Eating

Brunch Favorite HunnyMilk Launches Doughnut Pop-Up, Outer Darkness Donuts

Wine Star Dana Frank to Open Bar Norman on SE Clinton

At Nam Lộc, It's Crab Soup and Teeny Shrimp Pancakes with a Side of Law & Order

Notes from a 24-Hour Seattle Food Bender

At Bistro Agnes, the Wild Duo behind Ox Plays French Food Straight

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Slurp Spicy Dole Whip Floats and Funky Milk Teas at Zero Degrees

3 New Vegan Dining Options to Kickstart Your Summer

Meet the Woman Launching a Hmong Food Movement in the Pacific Northwest

Homey Surprises Abound at Northern-Meets-Southern Chinese Spot Master Kong

5 Amazing Things We Ate and Drank at Good Food Mercantile PDX

Oregon Shut Out at the 2018 James Beard Awards

Get to Know These 4 Standout Women in Portland's Culinary Scene

Meet Portland Chocolate Phenom Sebastian Cisneros

Kiosko Brings Latin Pride—and Mexican Affogato—to the South Waterfront

At Dos Hermanos, Two Yucatán-Born Brothers Work Bakery Magic

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The 25 Restaurants that Made Portland